In Convesation With Che Ishe

Loading player...
It's lunchtime, and we're thrilled to welcome back Chef Ishe Maposa! Today we have him telephonic. Chef Ishe's culinary journey continues to inspire us, from starting as a dishwasher to becoming a Head Chef and sushi specialist through hard work, passion, and dedication to his craft. Last time, Chef Ishe took us through a delicious Mediterranean Chicken and Rice Bowl. Today, he's back with another crowd favourite: Chicken Chow Mein a flavourful noodle dish packed with vegetables, tender chicken, and delicious Asian-inspired flavours. Chef Ishe, welcome back to the show!
29 Jun English South Africa Entertainment News · Music Interviews

Other recent episodes

IN CONVERSATION WITH SBONISO (RESIDEMNCE MANAGER OF APEX STUDIOS)

That Lunch Show is one of VOW 88.1's Award Winning shows. The show is about inspiring, informing and empowering listeners with hard-hitting topics. It tackles unemployment, current affairs, health, cultural, technology, and entertainment news. The aim is to keep the listeners informed and entertained. The show airs weekdays at 12:00-15:00.
14 Aug 10 min

IN CONVERSATION WITH STUDENT RISE LIVING

Is a conversational segment that gives listeners an honest look at what student life is really like outside the classroom? Through interviews with students, accommodation providers, and campus experts, the segment explores the challenges, experiences, and realities of balancing academics, social life, finances, and wellbeing.
12 Aug 9 min

IN CONVERSATION WITH STUDENTS RISE LIVING

Students share their funniest, most shocking, and most relatable university experiences. The idea is to create a safe and entertaining space where students can confess the things that happen behind the doors of residence life without revealing their identities.
12 Aug 7 min

IN CONVERSTION WITH MOLEBOGENG KUAHO

Joining us is the Residence Manager, Molebogeng Kuaho, to talk about student living, building community and creating an environment where students can thrive.
12 Aug 11 min